To really bring out your inner Texas, try whipping up a Texas Mesquite Mule with a sweet and smoky twist:
Texas Mesquite Mule:
1.5 oz. Crown Royal Texas Mesquite
½ oz. lemon juice
½ oz. agave syrup
4 oz. ginger beer
Combine ‘Crown Royal Texas Mesquite’, lemon juice and agave syrup in a shaker. Strain over ice and top with ginger beer. Garnish with a lemon wheel or slice of candied ginger.